Recipes
Featured Recipes:
Tuscan Lentils all’Uccelletto
In Tuscany, beans are traditionally prepared with cured pork, red wine, tomato and sage – the same combination as would be used to cook a small game bird (uccelletto). This…
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Scarborough Fair Crostini
A familiar quartet of herbs inspired the name of this elegant starter, which is perfect for red wine dinners. If you can’t find burrata use fresh mozzarella, chopped finely, and…
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Sesame Crusted Salmon with Charred Pineapple & Herbs
Broiling pineapple gives it a firmer texture, more complexity, and better wine pairing versatility. This recipe’s herbs and spicy green chilies find their best match in fresh white wines without…
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Spring Garden Salad with Edible Flowers and Meyer Lemon-Herb Citronette
Celebrate the arrival of spring with this vibrant and refreshing salad. Fresh, crisp greens are tossed with colorful edible flowers and a zesty Meyer lemon-herb Citronette. This light and flavorful…
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Strawberry Frosé
The warm days of Spring deserve a refreshing icy treat like this strawberry rosé slushy. It’s like a snow cone, but better! Click Here to shop our selection of Rosés! Ingredients…
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Luscious Lobster Roll
Indulge in the epitome of coastal cuisine with these decadent lobster rolls. Plump, succulent lobster meat, kissed with fresh herbs and a tangy lemon dressing, is nestled between soft brioche…
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Italian Meatballs
Cozy up with these rich and flavorful Pork and Beef Meatballs, a true celebration of rustic Italian cooking. Infused with pancetta, garlic, fresh herbs, and Parmesan, these tender meatballs are…
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Farralon Salad
This seductive seafood recipe is a simple, yet elegant and romantic dish. After Dry January, why not indulge yourself and your Valentine? Pair with a dry sparkling wine or medium-bodied…
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GRILLED PORTERHOUSE STEAK WITH GARLIC CONFIT
Delicious for summer and all your summer celebrations, our Grilled Porterhouse Steak pairs perfectly with our Merlot or Cabernet Sauvignon. Ingredients Directions 1. In a small pot, combine garlic and…
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Wild Mushroom and Ricotta Pizza
Indulge in the earthy flavors of the forest with this decadent pizza. A medley of wild mushrooms, creamy ricotta, and fragrant herbs atop a crispy crust create a truly unforgettable…
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Tarte Flambée
This is a rustic treat that will make you and your friends very happy. Ingredients Directions Preheat oven and Baking Stone, as hot as you can. 500F or hotter. In…
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Stuffed Pork Tenderloin Medallions
Serve with a glass of syrah and a smile, this rich and delicious dish is the perfect centerpiece to any meal. Ingredients Directions Preheat oven to 400°F. In a mixing…
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